Creative Enzymes Released Newly-updated Products

November 16, 2017

SHIRLEY, NY - Nov 17, 2017 - November, 15th, 2017, as an experienced supplier and manufacturer in enzyme field in USA, Creative Enzymes adds three products belonging to hydrolases, food & beverage and oxidoreductases separately. Adding these products is a symbol of extend the marketing of Creative Enzymes.

 

“we spent nearly a half year to develop these products---chymotrypsin, glucoamylase enzyme and glucose oxidase. The aim of this update is to meet all kinds of needs of our customers. ” said Dr. Holly, senior scientist in Creative Enzymes.

 

Chymotrypsin

As a digestive enzyme component of pancreatic juice, chymotrypsin can perform proteolysis, the breakdown of proteins and polypeptides. This enzyme is belonging to hydrolases. It is also useful for cleaving peptide amide bonds, especially activated in the presence of trypsin. What’s more, it plays very crucial role in clinical treatment, such as general trauma, wound healing, anti-inflammatory, sprain hematoma and so on. Due to the role of auxiliary medicine, chymotrypsin is also widely applied in the field of animal medicine and animal health industry.

 

Glucoamylase enzyme

As the most common enzyme in industrial and academic use, glucoamylase enzyme is widely used to produce extra glucose and limited dextrinization of starch carbohydrates. And then the better color and crumb softness will be presented. And what’s more, the glucoamylase enzyme is also known as the function of extending shelf life. That’s why this enzyme will be more and more popular in food and beverage fields.

 

Glucose oxidase

Glucose oxidase, belonging to the oxidoreductases, is an important industrial enzyme, especially wildely used in food industry, such as wine, beer, juice and milk powder, flour improvement, prevention of browning of food. In addition to these applications, glucose oxidase is also popular in biosensors. This enzyme can be used to catalyse the oxidation of glucose to hydrogen peroxide and D-glucono-δ-lactone.

 

Three enzymes updated by Creative Enzymes are functioning well in industrial and academic fields according to the study achieved by scientists. It is believed that these enzymes will extend the marketing of Creative Enzymes.